SACCHAROMYCES CEREVISIAE Fast fermenting strain that ensures a regular fermentation even at low temperature (12°C to 14°C, 53°F to 57°F). Alcohol tolerance: >14% vol. Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars

Price: $1.49
Item #: 3425

Product Description

Packaged in individual five gram, nitrogen purged foil sachets. Each sachet is printed with yeast variety and complete instructions for use with five gallon musts.

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